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Foris's most traditional salami, with an American twist.
Made from: Subtly flavored with Tripel from Combustion Brewery & Taproom, handmade by Foris Extraordinary Meats in Pickerington, Ohio.
Why we love it: Shelf-stable and ready for a board. It pairs well with Pinot Gris, Pinot Noir, brie or white cheddar.
Size: One 4 oz meat stick.
Care: Shelf-stable, no refrigeration needed. Keeps 10 to 12 months.
Monday/Tuesday - CLOSED
Wed - 11:00a-2:00p | 4:00p-7:00p
Thur - 11:00a-2:00p | 4:00p-7:00p
Fri - 11:00a-2:00p | 4:00p-7:00p
Sat - 11:00a-7:00p
Sun - 11:00a-4:00p
134 North Prospect Street
Granville, Ohio, 43023
134 North Prospect Street
Granville, Ohio 43023
Store Hours
Mon & Tue: Closed
Wed–Fri: 11am–2pm & 4–7pm
Sat: 11am–7pm
Sun: 11am–4pm
What to expect at pickup
We'll email you when your order is ready. Stop by the counter during store hours and give us the name on the order.
Closing at 4pm
Closed
Closed
Closing at 7pm
Closing at 7pm
Closing at 7pm
Closing at 7pm