Organic Ginger Syrup

A coffee and cocktail syrup with the bold, bright heat of real organic ginger. No added flavors.

Made from: Organic cane sugar, filtered water, upcycled organic ginger and citrus-derived citric acid, made by The Syrup Project.

Why we love it: Real ingredients for better coffee at home and easy cocktails.

Size: One bottle.

Storage: Unopened, it keeps up to 2 years. Once opened, keep it tightly capped in a cool, dark, dry spot and use within 3 to 6 months. Refrigeration isn't required but helps it last.